Chromium

Chromium is an important trace element in the glucose metabolism. It strongly enhances the effect of insulin and therefore increases the ability of body cells to take up glucose. An adequate supply of chromium is therefore essential to ensure that the cells of the body are supplied with glucose. An adequate supply of chromium may also contribute to keeping the cholesterol and triglyceride values of the blood at a normal level, as all insulin-dependent metabolic processes in the body depend on the chromium available.

Good sources of chromium are, for example, meat, innards, eggs, many grain types, many edible mushrooms, lentils or brown rice, but also beer and beer yeast. A daily dose of 20 μg can already prevent a chromium deficiency. Healthy nutrition provides the body with approx. 30 to 100 μg chromium per day. If chromium supplements are required, the daily doses of up to 300 μg may be used.

Products

Dr. Paul Lohmann^® offers Chromium (III)-chloride-6-hydrate in three different versions as triturations:

[Literature]

Disclaimer: The information given in the document corresponds to our current knowledge. We warrant in the frame of our General Terms and Conditions of Sale that our products are manufactured in accordance with the specifications. However, we disclaim any liability with regard to the suitability of our products for a particular purpose or application or their compatibility with other substances. Tests have to be performed by the customer who also bears the risk in this respect. Nothing herein shall be construed as a recommendation to use our products in conflict with third parties' rights.